Iberian ham of extremadura
24
with grilled bread and oil
gluten
C/Francos, 42, Seville, SPAIN
Life is much better on a slow fire. Sharpen your five senses in our exquisite brasserie in an emblematic place in Seville where the fire enhances the flavour in an unforgettable gastronomic experience.
AFUEGO RESTAURANT
Life is much better on a slow fire. Sharpen your five senses in our exquisite brasserie in an emblematic place in Seville where the fire enhances the flavour in an unforgettable gastronomic experience.
STARTERS
Black Angus picanha carpaccio
18
aged for 40 days
false
Oysters fine de Claire (pcs)
6,5
basque chili peppers cream and apple macerated in “yuzu and mirim”
gluten, sulfites, mollusks
Black pudding
9,5
with piquillo pepper sauce and pineapple chutney
false
Spinach salad
16,9
with pickled shallots, raspberries and feta cheese
dairy, sulphites
Grilled Brussels sprouts
14,5
huancaína and Acetato di Modena IGP
dairy, sulphites
Iberian bacon
12,9
low temperature glazed
Roasted cucumber
12
pumpkin and orange cream with yoghurt and mint
dairy, sulphites
Smoked cauliflower
12
with sherry miso and grilled sesame seeds
gluten, dairy, sesame. sulfites, soy
* Bread and butter €2.20 per person, 10% VAT already included in these prices.
SECONDS
Galician Blonde Beef steak (100 gr)
9
100 days maturation
false
Black angus rib
26,5
slow cooked
false
Friesian beef entrecôte (100gr)
7
of Friesian cow
false
Acorn-fed Iberian pork shoulder
25
acorn-fed, marinated
false
Acorn-fed Iberian pork chop
25
aged for 30 days
dairy, celery
1/2 piri-piri chicken
18,9
gluten, soy, sulfites, mollusks
½ Turbot
28
Donostiarra style
fish, sulfites
Bluefin tuna belly fillet
28,5
of almadraba "Petaca Chico"
fish
GARNITIONS
Braised bimis with romescu
6,5
Piquillo peppers
6,9
Truffled mashed potato
5,9
truffled
sulfites
Braised potatoes
5,5
with oil and rosemary and anticucho Canario
sulfites
Leeks and spring onions braised
5,5
with noisette butter and coffee
dairy
SAUCES
Pineapple Pico de gallo
2,9
Bordalesa
2,9
Smoked chimichurri
2,9
DESSERTS
Cheese board
14,5
dairy
Rum braised pineapple
8
with infused coconut milk and Lotus biscuit crumble
gluten, dairy, nuts
Tocino de cielo
7,5
with oloroso on dacquoise of almonds
gluten, eggs, dairy, nuts, sulfites
Cheese mousse
7,5
with beetroot and pistachio biscuit
gluten, dairy
DRINKS
Mineral water 22
3,8
Sparkling mineral water 22
3,8
Sangría 3.0 (red or white)
9
Cup
Sangría 3.0 (red or white)
24
Jar
Small beer
2,8
Large beer
4,8
Soft drinks
2,5
Summer red wine
3,5
Coffee
2,5
Tea or organic infusion
2,5
Capuccino
3,5
WINES
REDS:
Vivanco Crianza
4,5 / 24
Tempranillo, Graciano, Maturana
D.O Rioja
Cair Cuvee
4,5 / 24
Tempranillo, Merlot
D.O Ribera del Duero
Baigorri crianza
4,8 / 27
Tempranillo
D.O Rioja
Ángeles de Amaren
33
Tempranillo, Graciano
D.O Rioja
Baigorri Belus
45
Graciano, Tempranillo y Garnacha
D.O. Rioja Alavesa
Cueva del monge
42
Tempranillo
D.O Rioja
Cristo de Samaniego
65
Tempranillo, Garnacha, Viura, Malvasía
D.O Rioja Alavesa
El Puntido
75
Tempranillo
D.O Rioja alavesa
La Nieta
200
Tempranillo
D.O. Rioja Alavesa
Francisco Barona
60
Tempranillo, Garnacha y Albillo
D.O Ribera del Duero
Alonso del Yerro
48
Tempranillo
D.O Ribera del Duero
Selección La Aguilera
33
Tempranillo
D.O Ribera del Duero
Bosque de Matasnos
56
Tempranillo, Merlot
D.O Ribera del Duero
Bosque de Matasnos (Edición Limitada)
70
Tempranillo, Merlot
D.O Ribera del Duero
Aussas Interpretación
74
Tinto Fino
D.O Ribera del Duero
Milsetentayseis
95
Tempranillo, Albillo
D.O Ribera del Duero
Pago Carraovejas
60
Tempranillo, Cabernet, Sauvignon, Merlot
D.O Ribera del Duero
Almirez
40
Tinta de Toro
D.O Toro
Microcósmico
30
Garnacha
D.O Zaragoza
Telescópico
45
Garnacha, Garnacha Peluda y Mazuela
D.O. Zaragoza
Cruor
42
Cariñena, Syrah, Garnacha y Cabernet Sauvignon
D.O. Priorat
Arbui
27
Monastrell
D.O. Alicante
Arx
38
Petit Verdot, Syrah, Tintilla de Rota
IGP Cádiz
Cantueso
30
Syrah, Garnacha, Viognier y Chardonnay
D.O Sierra Norte Sevilla
Humo Blanco
33
Carmenere
D.O. Chile
ROSE:
Victoria
4,5 / 24
Tempranillo, Garnacha, Viognier
D.O Rueda
Chivite Las Fincas Rosado
26
Garnacha, Tempranillo
D.O Navarra
WHITES:
Mus Lias
4,5 / 22
Verdejo
D.O Rueda
Lovelia
4,2 / 21
Moscatel Alejandria
D.O Granada
Jose Pariente
4,5 / 24
Verdejo
D.O Rueda
Quintaluna
30
Verdejo
D.O Castilla y León
Grambazán Ámbar
33
Albariño
D.O. Rias Baixas
Terra de Godos
25
Albariño
D.O Rias Baixas
Pazo Vedoira
31
Albariño
D.O Rias Baixas
Chívite las Fincas
25
Chardonnay, Garnacha Blanca
D.O Navarra
Chívite Legardeta
30
Chardonnay
D.O Navarra
Ultreia
34
Godello
D.O. Bierzo
Louro
34
Godello
D.O Valdeorras
Amaren
34
Viura, Malvasía
D.O Rioja Alavesa
La Cueva del Monge
40
Viura Malvasia y Tempranillo Blanco
D.O Rioja
200 Monges Gran Reserva
95
Viura
D.O Rioja
200 Monges Reserva
85
Viura Malvasia
D.O Rioja
La Mateo Blanco
42
Tempranillo Blanco
D.O Rioja Baja
Petit Matasnos
32
Chardonnay, Verdejo, Albillo
D.O Ribera del Duero
SPARKLING:
Giraud
15 / 90
Pinot Noir, Chardonnay
Champagne
Hommage
120
Pinot Noir
Champagne
Reserva Perpetua
230
Pinot Noir, Chardonnay
Champagne
Enriót Rosé
96
Pinot Noir, Chardonnay y Meunier
Champagne
Privat Atelier
8 / 48
Xarello
D.O Cava
COCKTAILS
Appetizers:
Juicy Negroni
10
Whitley Neill Pineapple Gin, Martini Bitters, House-Made Vermouth, Strawberries
Madriz
10
Jack Daniel's Apple, fennel and fine wine
Rose Sangria
9
Bonanto, Baigorri rosé wine, Peychaud's, Schweppes grapefruit soft drink
Red Sangria
9
Ysabel Regina, Cointreau, Carpano rojo, Bonanto, Amaro Montenegro, Tempranillo, Schweppes grapefruit soft drink
White Sangria
9
Ysabel Regina, Cointreau, Carpano blanco, Bonanto, Albariño, apple, peach, Schweppes soda
White Vermouth
7,5
La Quintinye Blanc, blend of Italian amaros, pineapple, plum
Red Vermouth
7,5
La Quintinye Rouge, blend of Italian amaros, chinotto, black walnut
Spritz:
Sbagliato de Sandía
10
June Gin, watermelon, Bonanto, prosecco rosado
Ugo Chan
10
S.T. Germain, umeshu shiso, mint, prosecco, Schweppes soda
Berry Spritz
10
Martini Fiero, red berries, cinnamon, prosecco rosé, soda
The Mimosa’s
9
Tequila Herradura, tangerine, prosecco
Highball:
Bloody Pintón
12
Finlandia vodka, pintona sauce, chopped wood, lemon, chillies and tomato
Green Smash
10
Gin MG, basil, cucumber soda
Tequila Highball
10
Patrón Tequila, hibiscus, Le Tribute grapefruit soft drink, cardamom
New in Cuba
10
Rum Brugal Doble Reserva, mint, orange Angostura, Moscato
Tommy Bucks
10
Dewar's 12, honey, ginger ale, ginger foam and smoke
Mocktails:
Clover 0,0
10
Whitley Neill Gin 0,0 red berry, hibiscus, raspberry, Vibrant Martini, foam
Berry Spritz 0,0
10
Non-alcoholic aperitif, red fruits and grapefruit soft drink Le Tribute
Pina sin colar
9
Floreale Martini, coconut and pineapple
Don Lorenzo
9
Martini Vibrante, passion fruit and orange
Desserts:
Lotus
10
JJ Whitley Vanilla Vodka, Chocolate, Coffee and Lotus Cookies
Cheesecake
10
JJ Whitley Vanilla Vodka, white chocolate, strawberries and goat cheese
Enjoy an Afuego experience
BOOK
La vida es
mucho mejor
mucho mejor
lento
ADDRESS
C/Francos 42, 41001 Sevilla, Spain
+34 955 075 153
All Days open
13:30 a 16:00 y de 20:00 a 23:30
Kitchen open all day
LEGAL
Aviso legal
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